Brewing Pride: How Drip Republik Elevates Local Robusta in Dapitan
In a coffee world where Arabica often takes center stage, Jessica Bognot Magdolot champions the overlooked value of Robusta—especially within the rich tapestry of Philippine coffee culture. Through her venture, Drip Republik , Magdolot spotlights locally sourced Robusta beans from across the Philippines, connecting customers not only to the brew but also to the farmers behind it. In casual conversations, she gently educates her patrons, emphasizing the importance of quality, traceability, and the stories embedded in every cup. In an online interview, she reflected on her coffee journey, her work with the Dapitan coffee community, and the enduring significance of locally grown Robusta in shaping both livelihoods and culture. YADU KARU: What inspired you to establish Drip Republik in Dapitan City, and how did your journey into the coffee business begin? Jessica Bognot Magdolot: Drip Republik began not as a business venture but as a personal need. I’ve always been a coffee drin...




